{"id":2967,"date":"2016-07-24T09:29:23","date_gmt":"2016-07-24T07:29:23","guid":{"rendered":"http:\/\/gereonskeukenthuis.nl\/blog\/?p=2967"},"modified":"2016-07-24T09:31:48","modified_gmt":"2016-07-24T07:31:48","slug":"ma-bourgogne","status":"publish","type":"post","link":"https:\/\/gereonskeukenthuis.nl\/blog\/ma-bourgogne\/","title":{"rendered":"Ma Bourgogne."},"content":{"rendered":"

<\/a>\u00a0foto: Vakwerk in Beaune<\/span><\/p>\n

Ma Bourgogne. Het is alweer de laatste dag van de Franse week op Gereons<\/span> Keuken Thuis. De showstopper is wat mij betreft de Bourgogne, waar ik heel wat heb rondgedwaald op zoek naar wijn, op jacht naar lekker eten en om cultuur op te snuiven. Velen rijden er aan voorbij op reis naar het zonnige Zuiden. Mijn eerste indruk in 1994 van de stad M\u00e2con<\/span> was die van rommelig en druk met de N6 dwars door de stad.\u00a0Nu jaren later is het goed toeven op de quai<\/span> Lamartine<\/span> aan de Sa\u00f4ne. Zomer en winter. Ik vroeg me hier eens af hoe dichter en staatsman Lamartine<\/span> zijn oeufs<\/span> en meurette<\/span><\/a> at.\u00a0<\/span><\/p>\n

<\/a>\u00a0foto: fromagerie<\/span> in Beaune<\/span>.<\/p>\n

\n

Dijon<\/span> met zijn grote markthal, waar het in december heerlijk zuurkool eten is na je inkopen. Dat warmt de mens op. Beaune<\/span> buiten het seizoen, want het is er te druk geworden. Langs de dreven van de C\u00f4te<\/span> d’Or. Wijn, wijner<\/span> wijnst<\/span>. Bourgognes rood en wit in overtreffende trap. Lunchen met een vriendin op een regenachtige dag in Givry<\/span> tussen wegwerkers. Wandelen over het monnikenpad<\/span>\u00a0 dat leidt van Cluny naar Ch\u00e2lon met in je knapzak een hartige cake<\/a>.<\/p>\n<\/div>\n

\u00a0<\/a>\u00a0foto: Tournus<\/span> aan de Sa\u00f4ne<\/div>\n
\n

Naar Louhans<\/span>, kippenhoofdstad. De adellijke dames liggen te kust en te keur opgestapeld. Bressekip<\/span> <\/a>in roomsaus. Tournus<\/span> met zijn abdij en gekleurde gevels. De dorpen in de M\u00e2connais<\/span> met huizen van gestapelde steen. Hier niet het noordelijker vakwerk. Licht geel en met Romeinse pannendaken. Het Zuiden lonkt.<\/p>\n<\/div>\n

<\/div>\n

<\/a>\u00a0foto: huizen van gestapelde stenen.<\/p>\n

En de majestueuze Roche<\/span> van Solutr\u00e9<\/span>. Gereons<\/span> keuken heeft deze eens op oudjaarsdag beklommen en werd beloond met een spectaculair uitzicht op de Mont Blanc. Een dessert uit de M\u00e2connais<\/span> van druiven en schuimige wijn.<\/a><\/span><\/p>\n

<\/a>\u00a0foto: taartjes in Tournus<\/span>.<\/p>\n

De talloze wijnboeren, die ik bezocht van Noord tot Zuid. Met mooie witte, rode en ros\u00e9 wijnen<\/span>. Eigenlijk heeft de Bourgogne alles, behalve zee, maar dat is het ooit geweest La France profonde<\/span>. Ma Bourgogne. In deze streek eindigt mijn Franse week. Gereons<\/span> Keuken Thuis gaat met vakantie. Je vous<\/span> souhaite de<\/span> bonnes\u00a0vacances<\/span>!<\/p>\n

<\/a>\u00a0foto: op pad naar de plaatselijke cave<\/span>.<\/p>\n","protected":false},"excerpt":{"rendered":"

\u00a0foto: Vakwerk in Beaune Ma Bourgogne. Het is alweer de laatste dag van de Franse week op Gereons Keuken Thuis. De showstopper is wat mij betreft de Bourgogne, waar ik heel wat heb rondgedwaald op zoek naar wijn, op jacht naar lekker eten en om cultuur op te snuiven. Velen rijden er aan voorbij op … <\/p>\n

Lees verder “Ma Bourgogne.”<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[74,93,56,47,8,30,7,6,11],"tags":[],"class_list":["post-2967","post","type-post","status-publish","format-standard","hentry","category-cooking-vibes","category-foodparade","category-frans","category-gereons-keuken-en-route","category-ma-bourgogne","category-reviews","category-soulfood","category-terroirgerechten","category-wijn-en-gerecht"],"yoast_head":"\nMa Bourgogne. - Gereons Keuken Thuis<\/title>\n<meta name=\"description\" content=\"Eigenlijk heeft de Bourgogne alles, behalve zee, maar dat is het ooit geweest La France profonde. 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