{"id":2762,"date":"2016-04-18T18:40:37","date_gmt":"2016-04-18T16:40:37","guid":{"rendered":"http:\/\/gereonskeukenthuis.nl\/blog\/?p=2762"},"modified":"2017-12-12T08:28:02","modified_gmt":"2017-12-12T07:28:02","slug":"culiperslunch-2016","status":"publish","type":"post","link":"https:\/\/gereonskeukenthuis.nl\/blog\/culiperslunch-2016\/","title":{"rendered":"Culiperslunch 2016."},"content":{"rendered":"

<\/a>\u00a0foto: een amuse uit Ecuador.<\/p>\n

Culiperslunch 2016 in de Kookfabriek. Het jaarlijkse evenement voor culi journalisten en -bloggers met een keur aan merken, die zich voor het komende seizoen presenteren.Opgetogen vertrok ik vanuit Gereons Seaspot naar Duivendrecht alwaar Marcus Polman en Pitch PR de hosts waren van dit leuke evenement. De culiperslunch 2016.<\/p>\n

<\/a>\u00a0foto: vermout van Belsazar<\/p>\n

Bij binnenkomst waren er de natuurlijke limonades van Agroposta en de heerlijk cocktail met vermout van de hand van Timo Janse voor het merk Belsazar.<\/p>\n

<\/a>\u00a0foto: een assortiment van vers.<\/p>\n

Er kan te kust en te keur geproefd worden, gebabbeld met alle kookboekuitgevers. Dat doet Gereons Keuken Thuis altijd graag. Het wordt een mooie zomer zo te zien. Veel mooie nieuwe boeken. Helemaal passend bij mijn al fresco thema. Gaat 1 mei a.s. van start. Inspiratie heb ik al opgedaan.<\/p>\n

<\/a>foto: cocktailidee voor deze zomer.<\/p>\n

Een fotomomentje met mijn vriendin en bonendiva Joke Boon. U weet wel van Bonen!<\/p>\n

<\/a>\u00a0foto: Joke en ik.<\/p>\n

En toen kon het smikkelen en smullen beginnen, Parma ham met framboosaardbei en eendenlever, een bonenhapje van \u00a0Mathijs Vrieze. Kaas, paprikasoepje van Peter Lute, eten uit Ecuador en het wijn schilderij van Ang\u00e9lique Schmeinck in samenwerking met Ribera.del Duero. Spannende wijnen van Walraven Sax.<\/p>\n

<\/a>\u00a0foto: het smaakschilderij van Ang\u00e9lique<\/p>\n

Voor je het weet vliegen de uurtjes om . Maar impressive was het. Vol idee\u00ebn zit ik nu de dag te resumeren in de keuken van Seaspot. En vol nieuwe ontmoetingen met producenten en schrijvers.<\/p>\n

<\/a>\u00a0foto: unbagging<\/p>\n

Marcus Polman, Harriet Boekholt, Robert Verhoeven en Melissa van der Lee en alle 35 deelnemende merken. dank voor de ontvangst. Ik heb voorlopig inspiratie genoeg. Laat het al fresco seizoen maar beginnen!<\/p>\n","protected":false},"excerpt":{"rendered":"

\u00a0foto: een amuse uit Ecuador. Culiperslunch 2016 in de Kookfabriek. Het jaarlijkse evenement voor culi journalisten en -bloggers met een keur aan merken, die zich voor het komende seizoen presenteren.Opgetogen vertrok ik vanuit Gereons Seaspot naar Duivendrecht alwaar Marcus Polman en Pitch PR de hosts waren van dit leuke evenement. De culiperslunch 2016. \u00a0foto: vermout … <\/p>\n

Lees verder “Culiperslunch 2016.”<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[4,71,74,23,60,93,47,85,87,17,30],"tags":[],"class_list":["post-2762","post","type-post","status-publish","format-standard","hentry","category-appetizers","category-city-flavours","category-cooking-vibes","category-creatief","category-entertainen","category-foodparade","category-gereons-keuken-en-route","category-kookboeken","category-lifestyle","category-productinformatie","category-reviews"],"yoast_head":"\nCuliperslunch 2016. - Gereons Keuken Thuis<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gereonskeukenthuis.nl\/blog\/culiperslunch-2016\/\" \/>\n<meta property=\"og:locale\" content=\"nl_NL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Culiperslunch 2016. - Gereons Keuken Thuis\" \/>\n<meta property=\"og:description\" content=\"\u00a0foto: een amuse uit Ecuador. 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