{"version":"1.0","provider_name":"Gereons Keuken Thuis","provider_url":"https:\/\/gereonskeukenthuis.nl\/blog","author_name":"gereon de leeuw","author_url":"https:\/\/gereonskeukenthuis.nl\/blog\/author\/gereon-de-leeuw\/","title":"Hauts de France, Picardi\u00eb. Door Ren\u00e9 Meesters. - Gereons Keuken Thuis","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"KSI26LX0N7\"><a href=\"https:\/\/gereonskeukenthuis.nl\/blog\/hauts-de-france-picardie-door-rene-meesters\/\">Hauts de France, Picardi\u00eb. Door Ren\u00e9 Meesters.<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/gereonskeukenthuis.nl\/blog\/hauts-de-france-picardie-door-rene-meesters\/embed\/#?secret=KSI26LX0N7\" width=\"600\" height=\"338\" title=\"&#8220;Hauts de France, Picardi\u00eb. Door Ren\u00e9 Meesters.&#8221; &#8212; Gereons Keuken Thuis\" data-secret=\"KSI26LX0N7\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/gereonskeukenthuis.nl\/blog\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"Hauts de France, Picardi\u00eb. Al is er gisteren gefinisht, \u00e9\u00e9n bijdrage aan de Franse zomerweken ontbrak nog. Laten we het de showstopper noemen. De gastblog van francofiel Ren\u00e9 Meesters. Hij doet op zijn foodblog Het eten is klaar vaak verslag van zijn reis- en culinaire avonturen in France m\u00e9tropolitaine. Ren\u00e9 reist graag de Hexagone door op zoek naar leuke verhalen en gerechten. Hauts de France, in dit geval Picardi\u00eb mag natuurlijk niet ontbreken in de Tour de France op Gereons Keuken Thuis. Dank je wel Ren\u00e9 voor je leuke bijdrage!","thumbnail_url":"https:\/\/1.bp.blogspot.com\/-UE3ORy34DEs\/XxV0yF0zIWI\/AAAAAAAAKM0\/iyVUgZiq-Hcu-NGT_CXnfokeyOYnv9DdQCLcBGAsYHQ\/s320\/kathedraal%2BAmiens.jpg"}