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</html><description>Het is vandaag de laatste dag van januari, mijn maand vol eten en drinken uit de #lagelanden. De hekkensluiter en tevens gastblogger is oesterman Marcus van den Noord van Zilt en Zalig, fruits de mer catering. Hij weet alles van oesters uit Zeeland en maakt ze graag voor je open. Hieronder lees je zijn leuke verhaal.</description><thumbnail_url>https://1.bp.blogspot.com/-KrWVoO3CaxY/XFGTPV8IPiI/AAAAAAAAHaQ/vj-ls6jOALgp5NATy26N8gaQj3CTSdAhgCLcBGAs/s320/De%2Boesterman%2Binhuren%252C%2Bde%2Boesterman%2Bop%2Blocatie%252C%2Boesters%2Bopenen%252C%2Bcatering%2Bin%2BAmsterdam%252C%2Bcatering%2Bin%2BRotterdam%252C%2Boesters%252C%2Bcatering.jpg</thumbnail_url></oembed>
